Food Chemistry Lab.
Profile of Professor
Eunmi Koh, Ph. D.
Associate Professor
Major of Food and Nutrition
Division of Applied Food system
Seoul Women's University
Tel 82-2-970-5649
Email kohem7@swu.ac.kr
Work experience
Academic career
Seoul National University
Department of Food & Nutrition B.S.
Seoul National University
Department of Food & Nutrition M.S.
Seoul National University
Department of Food & Nutrition Ph.D.
2005. 1 - 2009. 2
Research associate (Department of Food Science & Technology, University of California, Davis, USA)
2009. 5 - 2013. 2
Senior researcher (Korea Health Industry Development Institute)
2013. 3 - 2019. 2
Assistant professor (Seoul Women's University)
2019. 3 - Present
Associate professor (Seoul Women's University)
Current academic activity
Food Science and Biotechnology Editor
동아시아식생활학회 상임이사
한국식품조리과학회 학술이사
한국식품과학회 정회원
한국독성학회 위해정보소통위원회 부위원장
Lecture
1. Undergraduate course
Food Science [식품학] Food Chemistry [식품화학] Food Analysis [식품분석]
Principle and Practice of Food Preparation [조리원리및실습] Experimental Cookery [실험조리 및 식품평가]
2. Graduate course
Advanced Food Science [고급식품이론] Food Toxicology [식품독성학]
Advanced Food Chemistry [식품화학특론] Current Problems in Food Science [조리과학연구법]
Advanced Culinary Science [고급조리과학]
Book
1. 이해하기 쉬운 식품학. 파워북 (2018)
2. 공중보건학. 파워북 (2021)